Category Archives: lemon zest

“The best scones I’ve ever had.”

Posted on February 28, 2011 by Jenny

That’s what my mother-in-law told my husband the other day.  I made her scones for breakfast the next morning when she spent the night around Christmas time.  I made the scones a month or so before for a morning meeting … Continue reading →

Posted in breakfast, butter, cranberries, dried fruit, egg, flour, heavy cream, lemon, lemon zest, recipe, scones, smitten kitchen, sugar | 2 Comments

>Meyer Lemon Sorbet

Posted on October 2, 2010 by Jenny

>I just have to share this recipe with you.  I found it here, on the Pioneer Woman’s Tasty Kitchen blog.  The person who uploads the recipe says it’s a “delightful blend of lemon and orange with just the right amount … Continue reading →

Posted in dessert, egg white, ice cream, lemon, lemon zest, recipe, sorbet, sugar, vodka | 2 Comments