Category Archives: lemon

Heirloom Tomato, Crushed Basil, Fleur De Sel Salad with Basil Vinaigrette

Posted on September 8, 2015 by Jenny

This one is out of the Lemonade cookbook, which I am borrowing from Carrie. Thought I’d post it here so that I can bookmark it for future reference! Heirloom Tomato, Crushed Basil, Fleur De Sel Salad with Basil Vinaigrette Yield: … Continue reading →

Posted in basil, dressing, lemon, oil, parsley, pepper, salt, tomatoes, vinaigrette | Leave a comment

Acorn Squash with Rosemary and Brown Sugar

Posted on December 20, 2013 by Jenny

I wanted to keep this recipe from Abundant Harvest Organics so I am putting it on my blog. We loved how this came together, even though we didn’t follow the recipe in that we peeled the squash (the recipe calls … Continue reading →

Posted in abundant harvest organics, acorn squash, brown sugar, butter, lemon, olive oil, pepper, rosemary, salt, side dish, wine | Leave a comment

Steak with Fig Tapenade

Posted on August 23, 2013 by Jenny

I found this recipe in Better Homes & Gardens, but for some reason it isn’t listed on their website. Gavin and I tried it and it was tasty, so I am posting it here to keep it for my records. … Continue reading →

Posted in basil, dinner, figs, lemon, olive oil, olives, onion, pepper, recipe, salt, shallots, soy sauce, steak, tapenade, vinegar | Leave a comment

My newest, favorite way of cooking steak

Posted on October 25, 2011 by Jenny

A couple of months ago I finally tried a recipe that I had bookmarked, called “Dress the Board Ribeye Steak” by Jamie Oliver, and I fell in love (which is weird because I think Jamie Oliver is very so-so).  The … Continue reading →

Posted in anaheim, chile, dinner, garlic, herbs, jalapeno, lemon, olive oil, pepper, recipe, red, rosemary, salt, savory, steak | 2 Comments

Strawberry Peppermint Sorbet

Posted on May 17, 2011 by Jenny

I don’t know if you can tell, but one of my more favorite things to make is frozen dessert, aka: sorbet, gelato, ice cream, frozen yogurt, popsicles, etc.  Usually I have some sort of concoction in the freezer for Gavin … Continue reading →

Posted in dessert, ice cream, lemon, mint, recipe, strawberries, sugar, vodka | Leave a comment

“The best scones I’ve ever had.”

Posted on February 28, 2011 by Jenny

That’s what my mother-in-law told my husband the other day.  I made her scones for breakfast the next morning when she spent the night around Christmas time.  I made the scones a month or so before for a morning meeting … Continue reading →

Posted in breakfast, butter, cranberries, dried fruit, egg, flour, heavy cream, lemon, lemon zest, recipe, scones, smitten kitchen, sugar | 2 Comments

Tasty Treat: Triple-decker Citrus Popsicles

Posted on January 18, 2011 by Jenny

I saw this recipe a couple of years ago and I bookmarked it because I thought it looked so tasty.  The major reason why I didn’t make them when I first saw them is because I didn’t own popsicle molds. … Continue reading →

Posted in blood orange, dessert, grapefruit, juice, lemon, pomelo, popsicles, recipe, sugar, tangerine | 3 Comments

>Meyer Lemon Sorbet

Posted on October 2, 2010 by Jenny

>I just have to share this recipe with you.  I found it here, on the Pioneer Woman’s Tasty Kitchen blog.  The person who uploads the recipe says it’s a “delightful blend of lemon and orange with just the right amount … Continue reading →

Posted in dessert, egg white, ice cream, lemon, lemon zest, recipe, sorbet, sugar, vodka | 2 Comments