Category Archives: garlic

Basil Vinaigrette Salad Dressing

Posted on June 30, 2011 by Jenny

Awhile ago, I ran across a basil vinaigrette salad dressing recipe on the Graff family website.  I made it, loved it, and bookmarked it!  So how sad was I when I had a glut of basil the other day and … Continue reading →

Posted in basil, dijon mustard, dressing, garlic, honey, olive oil, recipe, salad, salt, vinaigrette, vinegar | 1 Comment

Sauteed Tomato Sauce

Posted on June 23, 2011 by Jenny

One of my favorite places to get recipes is the Splendid Table by Lynne Rossetto Kasper.  I have her book, How To Eat Supper (which is fantastic), and listen to her weekly radio show (via podcast).  I also have subscribed … Continue reading →

Posted in basil, dinner, garlic, olive oil, onion, pasta, recipe, red pepper flakes, rosemary, salt, splendid table, sugar, tomatoes, vegetarian | Leave a comment

Chicken, Cashew & Red Pepper Stir-fry

Posted on June 16, 2011 by Jenny

I have made this Cooking Light recipe many times — always with great results.  It is a tasty, dependable stir-fry and quick to put together.  As always, when putting together a stir-fry, be sure to do all of the prep … Continue reading →

Posted in cashew, chicken, cooking light, dinner, garlic, ginger, green onions, recipe, red bell pepper, soy sauce, stir fry, sugar, vinegar | 5 Comments

Mexican Salad with Pomegranate-Lime Dressing

Posted on May 3, 2011 by Jenny

Last year, I made this salad (recipe from Sunset magazine) for my family’s pseudo-potluck Easter.  It was so good that not only have I been thinking about it all year long, but I had a request to bring it back … Continue reading →

Posted in arugula, avocado, cilantro, cumin, easter, garlic, jicama, juice, lime, olive oil, onion, pine nuts, recipe, red, salad, salt, sugar, sunset | 5 Comments

Pepper and Onion Roast with Soft Indian Spices

Posted on January 26, 2011 by Jenny

I made this recipe a couple of times a few days ago and I just can’t stop thinking about it.  It’s light, it’s healthy (as far as I can tell) and SUPER tasty and flavorful.  The recipe comes from my … Continue reading →

Posted in arugula, chickpeas, cilantro, coriander, cumin, dinner, garbanzo beans, garlic, ginger, lime, onion, recipe, red bell pepper, splendid table, vegetarian, yellow bell pepper, yogurt | Leave a comment

>Moroccan Chicken with Fruit and Olive Topping

Posted on September 10, 2010 by Jenny

>In going through my bookmarked recipes that I’ve recently made but haven’t filed, I found this recipe that I thought I’d share.  Both Gavin and I found it to be very tasty!  And since it’s a Cooking Light recipe, I … Continue reading →

Posted in chicken, chicken broth, cooking light, dinner, dried fruit, garlic, green olives, moroccan, onion, recipe, white wine vinegar | Leave a comment

>Flank Steak with Parsley-Garlic Sauce

Posted on August 19, 2010 by Jenny

>This is a truly tasty recipe that I’ve made a few times!  Thank you very much, Martha Stewart!  I found the recipe here, but I’ll reprint it below for you.  Most recently, I served this with Aunt Trisha’s smashed potatoes … Continue reading →

Posted in dinner, flank steak, garlic, oregano, parsley, parsley-garlic sauce, recipe, red pepper flakes, white wine vinegar | Leave a comment